Event & Wedding Caterers in New Zealand

Top 5 rankings across New Zealand

Every caterer must operate under a Food Control Plan or National Programme registered under the Food Act 2014, and the Ministry for Primary Industries public register lets you check a business by name before you book. Ask for a per-head price that states what it includes (staff, crockery, travel) and what it does not, and confirm whether the caterer holds an on-licence endorsed for catering or you need a special licence from the council for alcohol. There is no statutory cooling-off period for a booking, so get the final-numbers deadline and cancellation terms in writing.